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COMPLETE BOX - Premium Ceremony Matcha (6 flavors)

COMPLETE BOX - Premium Ceremony Matcha (6 flavors)

Regular price €49,95
Regular price €83,70 Sale price €49,95
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What is the Complete Box?

Discover our Complete Matcha Box , an exclusive assortment of 6 unique flavors: Premium Matcha, Vanilla Matcha, Chocolate Matcha, Strawberry Matcha, Peach Matcha and Mint Matcha . Ideal for exploring the richness of matcha in all its nuances, this box allows you to savor delicious drinks while enjoying the energizing and antioxidant benefits of matcha. Perfect for lovers of fine teas or to offer as a gift, each flavor brings an unforgettable taste experience .

✔️ Provides sustained energy throughout the day ✔️ Boosts alertness and improves mental precision ✔️ Packed with antioxidants, vitamins and chlorophyll ✔️ Contributes to weight management ✔️ Strengthens natural defenses

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  • French company
  • 100% natural products
  • Free delivery from 35€
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aroma matcha premium cérémonie thé vert poudre antioxydant minceur bienfaits latte

Explore Matcha Tea Culture

Our Premium Ceremony Matcha is distinguished by its intense flavor and multiple benefits for well-being . Cultivated according to traditional processes , it is carefully harvested by hand, then finely ground on traditional stones to obtain a delicate powder that integrates perfectly into all your recipes. This precise process preserves all the nutrients , while offering a velvety texture and vegetal and umami aromas typical of matcha.

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What are the benefits of Matcha?

  • Provides sustained energy throughout the day : Thanks to the slow release of caffeine and L-theanine, matcha provides a steady, long-lasting source of energy, without the peaks and crashes of vitality associated with other stimulants.
  • Boosts Alertness and Improves Mental Focus : The unique combination of caffeine and amino acids promotes increased focus, enhancing mental clarity and cognitive acuity for peak performance.
  • Packed with Antioxidants, Vitamins and Chlorophyll : Rich in catechins and essential nutrients, matcha helps neutralize free radicals, supporting cellular health and overall vitality.
  • Helps with weight management : By boosting metabolism and fat burning, matcha can effectively support weight loss efforts and maintaining a healthy weight.
  • Strengthens natural defenses : The antioxidant and anti-inflammatory properties of matcha help strengthen the immune system, thus reinforcing the body's resistance to infections.
  • Promotes calming : The presence of L-theanine in matcha induces a state of relaxation, reducing stress while maintaining a gentle and calm alertness.
  • Positive effects on heart health : The antioxidants in matcha help improve cardiovascular health by reducing inflammation and regulating cholesterol and blood pressure levels.
  • Optimizes the digestion process : By promoting better digestion and supporting liver function, matcha helps eliminate toxins and maintain a healthy digestive balance.

What are the possible uses of Matcha?

  • Drink: pure matcha with water, matcha latte, iced matcha, smoothie.
  • Culinary: pastries, ice cream and sorbet, chocolate, crème brûlée, panna cotta, tart, yogurt, dry biscuits, cookies.
  • Skin and hair care (only Matcha Premium Cérémonie nature): face mask, scrub, shampoo and hair care.

Recipe and preparation of Traditional Matcha

The preparation of a Traditional Matcha follows precise steps, respecting the ancestral Japanese art of the tea ceremony.

Ingredients and materials:

- Large bowl for whisking matcha
- Bamboo whisk (chasen)-
- Bamboo measuring spoon (chashaku)
- Hot water (simmering, between 70°C and 80°C)
- Matcha Premium Ceremony

Preparation steps:

1. Heat the bowl (optional but recommended)
Before you begin, pour hot water into the matcha bowl to warm it up. This helps maintain the right temperature of the tea. Pour out the water and dry the bowl with a clean cloth.

2. Measure the matcha
Use about 1-2 chashaku scoops (or 1 teaspoon) of matcha powder. You can sift the powder before adding it to the bowl for an even smoother mixture.

3. Add hot water
Add about 60 to 80 ml of hot water (between 70°C and 80°C) to the bowl. The amount of water can vary depending on the desired thickness of the tea:

Usucha (light matcha): 1 to 2 chashaku spoons or 1 teaspoon of matcha for 60-80 ml of water.
Koicha (thick matcha): More powder (2-3 teaspoons) with less water (40-50 ml).

4. Whisk the matcha
Use the bamboo whisk (chasen) to mix the powder and water. Hold the whisk with a light hand and start whisking vigorously, forming an "M" or "W" shape with your movement. Continue until you get a fine, homogeneous foam on the surface.

Usucha : The mixture should have a light texture, with a thin layer of foam.
Koicha : No foam, but a thicker, almost creamy texture.

5. Taste
Once the matcha is well whisked, it is ready to be consumed. Hold the bowl with both hands and savor slowly in several sips.

Additional tips:
Use good quality water so that the taste of the matcha is not altered.
Water temperature is essential: water that is too hot can make the matcha bitter.
Take the time to whisk well to obtain a perfect texture, especially if you want a very frothy usucha.

This simple, yet precise ritual allows you to get the most out of the aromas and benefits of matcha.

Recipe and preparation of Matcha Latte

Making a Matcha Latte is simple and delicious , and combines the sweet flavor of matcha with the creamy texture of milk.

Ingredients and materials:

- Matcha Premium Ceremony: 1 to 2 bamboo measuring spoons "chashaku" (or 1 teaspoon)
- 200 ml of milk (classic or almond, oat, soy, coconut, etc.)
- 50 ml of hot water (simmering, 70-80°C)
- Bamboo chasen whisk and/or an electric frother
- Large bowl or cup
- Sugar or sweetener (optional): honey, maple syrup, coconut sugar, or sweetener to taste

Preparation steps:

1. Sift the matcha
Place 1 to 2 bamboo “chashaku” measuring spoons (or 1 teaspoon) of matcha powder in a bowl or cup.

You can use a sieve to avoid lumps and get a smoother texture.

2. Add hot water
Add about 50 ml of hot water (simmering, between 70°C and 80°C) to the matcha powder. Use the bamboo chasen whisk or an electric frother to mix well. Whisk until the mixture is smooth and frothy.

3. Heat and froth the milk
Heat about 200 ml of milk (regular or vegetable) to the desired temperature. You can heat it in a saucepan or in the microwave. Use a milk frother to get a nice foam, if you prefer a frothy matcha latte. If you don't have a frother, you can simply heat the milk without frothing it.

4. Sweeten (optional)
Add a little sugar, honey, maple syrup or sweetener of your choice to the matcha, according to your taste. Mix well.

5. Assemble the Matcha Latte
Slowly pour the hot milk over the matcha mixture in your mug. Stir gently to combine the milk and matcha. If you frothed the milk, pour the hot milk first and then add the froth on top for a better latte effect.

6. Decorate (optional)
You can sprinkle a small pinch of matcha powder on the mousse for decoration, or add a little cocoa or cinnamon according to your taste.

Iced Matcha Latte Option:
For an iced matcha latte, simply mix matcha and hot water as described, add ice cubes to your glass, then pour in the cold milk.

Matcha Latte can be enjoyed hot or cold , depending on your preference, and it's a tasty alternative to classic coffees or teas!

Ingredients and storage

Matcha Premium Ceremony: 100% premium Matcha of ceremonial quality.

Matcha Chocolate: Premium ceremonial quality matcha, natural cocoa flavor produced in France (Grasse).

Matcha Vanilla: Premium ceremonial quality matcha, natural vanilla flavor produced in France (Grasse).

Strawberry Matcha: Premium ceremonial quality matcha, natural strawberry flavor produced in France (Grasse).

Matcha Peach: Premium ceremonial quality matcha, natural peach flavor produced in France (Grasse).

Matcha Mint: Premium matcha of ceremonial quality and natural mint flavor produced in France (Grasse).

Close the bag tightly, keep out of reach of sunlight, at room temperature in a dry and cool place.

Special diets compatible

All of our Matchas are compatible with intermittent fasting .

They are also suitable for vegans , vegetarians , low GI , gluten-free and ketogenic ( keto-compatible ) diets.

Delivery and contact

Free delivery to a relay point anywhere in France from €35 (delivery 3 to 5 working days).

Delivery to a relay point for any order under €35, delivery costs are €3.90 .

Home delivery by mail, colissimo or UPS (delivery between 2 to 4 working days): €4.50 .

24-hour Chronopost home delivery for all orders placed before 11 a.m.: €14.90 .

For any questions, do not hesitate to contact us by email at the following address: contact@aromamatcha.fr

Customer Reviews

Based on 11 reviews
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M
Marie-L
Original

Saveurs originales et abordables

A
Aaliya
Parfait pour varier les plaisirs du matcha

Grosse consommatrice cela me permet de changer mes boissons au matcha

R
Rabia
Très contente de tous ces matchas

Tous bons. Mon préféré le goût chocolat

K
Kass
Tous les parfums sont excellents

Excellents

S
Selena
Je les aime tous

Chaque goût est bon