The Best Matcha Cookie Recipe: A Delicious and Healthy Delight
Matcha isn’t just for drinks, it can also add a unique touch to your desserts. If you’re a fan of cookies and new flavors, matcha cookies are a great way to combine indulgence with the benefits of green tea . In addition to being delicious, matcha adds a dose of antioxidants and natural energy to your cookies, making them both tasty and healthy.
Easy Matcha Cookies Recipe
Ingredients :
- 200 g of wheat flour
- 1 to 2 teaspoons of Matcha (flavor of your choice)
- 100 g of unsalted butter
- 150 g sugar
- 1 egg
- 1 teaspoon vanilla flavoring
- 1 teaspoon baking powder
- White or dark chocolate chips
Instructions :
- Preheat your oven to 180°C and prepare a baking tray with baking paper.
- In a bowl, mix the flour, matcha, and baking powder.
- In another bowl, beat the butter with the sugar until creamy. Add the egg and vanilla extract.
- Gradually add the flour and matcha mixture. Mix until you get a smooth dough. Add the chocolate chips for a gourmet touch.
- Form small balls of dough and place them on the baking sheet, spacing them out.
- Bake for about 10 to 12 minutes, until cookies are lightly browned.
Discover our Matcha perfect for cooking delicious tasty pastries!
Why choose matcha for your cookies?
Matcha offers more than just color and flavor. With its many health benefits , such as antioxidants and gentle energy, it’s the perfect ingredient for wellness-conscious foodies. Adding matcha to your sweet recipes can transform a classic dessert into a health boost.
Take advantage of our special offers to experiment with new recipes with innovative flavors.